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Comparative Assessment of Reverse Osmosis and Nanofiltration for Wine Partial Dealcoholization: Effects on Membrane Performance, Fouling, and Phenolic Compounds

Josip Ćurko et al.
HAL (France) · Papers · License: Open Access
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phenolic-compounds
Wine dealcoholization, Phenolic compounds, Reverse osmosis, Nanofiltration, Membrane fouling, 0
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Record · ID 284108
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