Jurnal Fitofarmaka Indonesia
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Drying Temperature Modulates Antioxidant Activity of Bitter Melon (Momordica charantia L .)
Bitter melon (Momordica charantia L.) is recognized for its antioxidant-rich bioactive compounds, notably flavonoids and polyphenols. Thermal processing may compromise these compounds, affecting antioxidant capacity. This study evaluated the influence of drying temperature on the antioxidant activit
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