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PENETAPAN KADAR FENOLIK TOTAL DARI EKSTRAK ETANOL BUNGA ROSELLA BERWARNA MERAH (Hibiscus sabdariffa L.) DENGAN MENGGUNAKAN SPEKTROFOTOMETRI UV-Vis

Sam, Sulastri et al.
Jurnal Fitofarmaka Indonesia · Papers
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Essential ingredients comfounds in roselle (Hibiscus sabdariffa L.) petals is anthocyanin pigments which include flavonoid that acts as an antioxidant. The aim of this research is to determine content of total phenolic of red roselle flowers (Hibiscus sabdariffa L.) ethanol extract. Sample as many o
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