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Phenolic Compounds in Rosemary (Rosmarinus officinalis L.): Scientific Review

Sarah Hussein Al-Shammari et al.
HAL (France) · Papers · License: Open Access
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Rosmarinus officinalis L, Plant production, Antioxidants, Carnosic acid, Phenolic compounds, Rosmarinic acid, Rosemary, Salvia Rosmarinus
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