PubMedopen access
Principles and approaches applied for foodborne microbial risk assessment: a scoping review of concepts, limitations and future directions.
risk assessment, food microbiology, food safety, humans, food contamination, foodborne diseases
This document is indexed with metadata only — full text is not available in the archive for this record.
Open the official source ↗Related documents
Record · ID 9752
Conceptio Open Knowledge Archive — every document is proof-bundled with source, license, and retrieval metadata.