legumes

Documents about legumes

• Diversification of neglected legumes into cropping systems of South Africa.#277506ResearchSpace
• Characterisation of underutilised legumes for climate-smart agriculture under water stress.#277501ResearchSpace
• Prevalence of Food Allergies to Proteins From Different Legumes#888187ClinicalTrials.gov
• Short Duration Chickpea Technology: Enabling Legumes Revolution in Andhra Pradesh#932085ICRISAT Dataverse Dataverse OAI Archive
• Replacing Meat With Legumes in a Mediterranean Diet#1453936ClinicalTrials.gov
• The potential of grain legumes for sustainable food production in sub-Saharan Africa under a changing climate#1085133CGSpace
• Cereal-based Products Fortified With Legumes and Effects on Body Weight Management#1363033ClinicalTrials.gov
• Legumes in human nutrition#1469750FAO Open Knowledge
• Targeting of Grain Legumes for Income and Nutritional Security in South Asia#931879ICRISAT Dataverse Dataverse OAI Archive
• The nature of competition among selected grasses and legumes and natural invaders in Louisiana#964030ISUDR
• Effects of Legumes on Glucose Regulation#825404ClinicalTrials.gov
• Cereal-based Products Fortified With Legumes and Effects on Glycemic Control and Appetite Regulation#835200ClinicalTrials.gov
• Grain Legumes Production, Consumption and Trade Trends in Developing Countries-An Assessment & Synthesis#931733ICRISAT Dataverse Dataverse OAI Archive
• Effects of Replacing Red Meat With Legumes on Biomarkers of Chronic Diseases in Healthy Men (Leg4Life)#852533ClinicalTrials.gov
• National Atlas of India : Plate 193 : India Pulses#292117Nakala
• A Suite of Pea (Pisum sativum L.) Near-Isolines: Genetic Resources and Molecular Tools to Breed for Seed Carbohydrate and Protein Quality in Legumes#1133985HAL (France)
• Cytogenetics of the vegetable crops IV. Legumes (continued)#1258402BioMed Central
• Evaluation of selected legumes for sustainable weed ecology/soil fertility/livestock management interactions in crop-livestock systems of the moist savannah of Nigeria#456058SUNScholar
• Partial replacement of red and processed meat with legumes: a modelling study of the impact on nutrient intakes and nutrient adequacy on the population level#20093DOAJ
• Pulse of the Past: a ground stone tools perspective on the significance of legumes at the Pre Pottery Neolithic site of Kharaysin (Jordan)#1079510HAL (France)
• Assessment of P efficiency in forage legumes by utilising recycling fertilizer#355620RosDok
• TL II & IFAD Baseline Surveys - Tanzania#931700ICRISAT Dataverse Dataverse OAI Archive
• Health sector advocacy for repurposing agricultural investments affecting fruits, vegetables and legumes#244892WHO IRIS
• Les plantes et les légumes d'Haïti qui guérissent#1192457Open Library
• Breeding, genetics, and physiology of improving phosphorus use efficiency in food legumes.#1501187NCBI PubMed Central
• Meta-analyses of the Effect of Legumes on Blood Pressure#1294857ClinicalTrials.gov
• Crop wild relatives of legumes: evolutionary resources for climate-responsive pre-breeding.#465085NCBI PubMed Central
• Compatibility between Legumes and Rhizobia for the Establishment of a Successful Nitrogen-Fixing Symbiosis#983960HAL (France)
• Ethnomedicinal Uses of Thai Legumes (Fabaceae) and Their Potential in Industrial Applications.#1134819NCBI PubMed Central
• Diversity and specificity of Rhizobium leguminosarum biovar viciae on wild and cultivated legumes#203880White Rose Research Online
• Diversity and specificity of Rhizobium leguminosarum biovar viciae on wild and cultivated legumes#203920White Rose Research Online
• TL II and IFAD Baseline Surveys - Malawi#931858ICRISAT Dataverse Dataverse OAI Archive
• One Bean#1314126Open Library
• Modeling symbiotic biological nitrogen fixation in grain legumes globally with LPJ-GUESS (v4.0, r10285)#20171DOAJ
• Mechanisms of drought tolerance in legumes: physiological impacts, adaptive responses, and phenotyping strategies.#430903NCBI PubMed Central
• TL II & IFAD Baseline Surveys - Kenya#931928ICRISAT Dataverse Dataverse OAI Archive
• Solid-State Fermentation of Legumes: Multi-Scale Structural Modifications to Unlock Techno-Functional Properties.#1147067NCBI PubMed Central
• Danish Pulses Meal Study#1372100ClinicalTrials.gov
• A new trend among plant-based food ingredients in food processing technology: Aquafaba#406007Muş Alparslan University Institutional Repository
• Effect of Protein From Animal and Vegetable Sources on Appetite#1340609ClinicalTrials.gov
• Some essential considerations on the storage of food grains (cereals, legumes and oilseeds) in tropical Africa#1469616FAO Open Knowledge
• Cell wall xyloglucan epitope modifications during flooding-induced root aerenchyma development in select cool-season legumes.#412388NCBI PubMed Central
• TL II & IFAD Baseline Surveys - Ehiopia#931821ICRISAT Dataverse Dataverse OAI Archive
• Nitric oxide signaling, metabolism and toxicity in nitrogen-fixing symbiosis#246928HAL (France)
• Genetic dissection of drought tolerance in chickpea (Cicer arietinum L.)#931708ICRISAT Dataverse Dataverse OAI Archive
• Polyploidy and Mutagenic Germplasm Innovation in Minor Legumes: Paradigm Shift and Challenges from Model Crops to Mung Bean.#12751NCBI PubMed Central
• Codex alimentarius : cereals, pulses, legumes and vegetable proteins#199016Internet Archive
• First report of Colletotrichum cliviicola causing anthracnose disease of cowpea (Vigna unguiculata) in Nigeria#336572University of Ibadan Institutional Repository
• Towards nitrogen self-sufficiency in organic farming: a theoretical case study on a French territory#262053HAL (France)
• Improving Diagnosis of Legume Allergy in Children#1031729ClinicalTrials.gov