sustainable-agriculture

Documents about sustainable-agriculture

• Efficacy of Commercial and Organic Hydroponic Solutions in Enhancing Growth and Yield of Pechay (Brassica rapa)#970956HAL (France)
• Forests for food security and nutrition: Strengthening the contribution of forests and trees to sustainable agrifood systems - COFO/2026/3#500134FAO Open Knowledge
• LINKING REDD+, THE PARIS AGREEMENT, NATIONALLY DETERMINED CONTRIBUTIONS AND THE SUSTAINABLE DEVELOPMENT GOALS: REALIZING THE POTENTIAL OF FORESTS FOR NDC ENHANCEMENT AND IMPLEMENTATION#500356FAO Open Knowledge
• Becoming granular, being sustainable:a preliminary inquiry into the wor(l)ds of smart farming developers#667033OSF
• Winter Cover Crop Impacts on Weed Dynamics in Eastern and Central Nebraska#814079DigitalCommons@University of Nebraska
• Dataset on <i>MatK</i> chloroplast gene sequences of five underutilized nigerian native legume species#5733Europe PMC
• Intensifying agricultural sustainability: an analysis of impacts and drivers in the development of 'bright spots'#252888CGSpace
• Becoming granular, being sustainable:a preliminary inquiry into the wor(l)ds of smart farming developers#666981SocArXiv
• Transforming agricultural markets: commodity exchanges, economic growth and sustainable food systems#669136DOAB PROD Instance
• Policy, normative and institutional frameworks for the conservation and sustainable use of microbial and invertebrate biological control agents - CGRFA/WG-MIGR-2/26/2#1038798FAO Open Knowledge
• Iron-cycling bacteria mediate the effects of diversified cropping on soil iron-bound organic carbon in Citrus Orchards#14730DataCite
• Iron-cycling bacteria mediate the effects of diversified cropping on soil iron-bound organic carbon in Citrus Orchards#14731DataCite
• Evolution, multifunctionality, and agricultural potential of insect microbiomes and the holobiont concept#280380HAL (France)
• Improved forages for sustainable agriculture: Recommendations for Ethiopia#346702CGSpace
• Better safe than sorry? European farmers’ perceptions on agroecological practices: a theory of planned behaviour case study#370760HAL (France)
• Sustainable Management of Soilborne Pathogens in Strawberry Production Through Host Resistance and Sanitation Practices#429864DigitalCommons@CalPoly
• Strengthening the resilience of human and natural systems to climate change through the conservation and sustainable use of mangrove ecosystems in southern Benin#635058FAO Open Knowledge
• Reduced nitrogen fertilization combined with microbial bio-inputs restores soil bacterial functional profiles and sustains wheat performance#246669HAL (France)
• Field scale responses of soil enzymatic activities and microbial indicators to combined bioinoculant-fertilizer management in mustard (Brassica juncea L.)#120166Europe PMC
• Sustainable resource optimization for tomato cultivation in a rooftop greenhouse: an 8-year case study#320227HAL (France)
• Willingness to pay for organic food price premiums: the role of consumption frequency, spending, and price sensitivity in Portugal#348978Springer Nature OA
• Digital Transformation for Sustainable Development Goals (SDGs) - A Security, Safety and Privacy Perspective on AI#400483OpenAlex
• A human rights-based approach to strengthening the right to food and preparing for social reintegration in prisons through sustainable agroforestry and aquaculture (São Tomé and Príncipe)#500002FAO Open Knowledge
• Laying the blueprint of abiotic stress tolerance: an analysis on the complexities of the stress matrix#676270Europe PMC
• Farm-level survey data on participation in agri-environmental schemes from regions in Germany, Czechia and England#231330Europe PMC
• Effect of Senna alata, Moringa oleifera, and Azadirachta indica Leaf Extract Treatment on the Growth of Eggplant (Solanum elongena L.)#241439African Journals Online
• RNA interference in crop protection: opportunities and challenges during the transition to commercialization#266448Europe PMC
• Development of amine functionalized lignin-based hydrogels for controlled release of phosphate in acidic conditions#341624ULRR
• Evaluación económica del cultivo de tomate bajo cubierta campaña 2015/16. Estudio de caso de un productor hortícola diversificado en la localidad de Concordia, Entre Ríos#230996DSpace
• AI Plant Doctor: An AI-Powered Leaf Disease Scanner for Sustainable Agriculture using Deep Learning and Mobile Computing#115255PhilArchive
• Datasets for European Green Deal Objective for Sustainable Agriculture: Opportunities and Challenges to Reduce Pesticide Use#394818DataverseLV Dataverse OAI Archive
• Ensemble agroecosystem modeling enhances predictions of crop yields and soil carbon across the United States#475583Figshare
• Food Systems and Dietary Perspectives: Are Genetically Modified Organisms the Best Way to Ensure Nutritionally Adequate Food?#494052Digital Repository @ Maurer Law
• 28th Session of the Committee on Forestry. Written Correspondence Procedure - inputs from Members - Original language - Item 9.3 Sustainable wildlife management and human-wildlife coexistence (COFO/2026/7.3)#652586FAO Open Knowledge
• 28th Session of the Committee on Forestry. Written Correspondence Procedure - Inputs from Members - English version - Item 9.3 Sustainable wildlife management and human-wildlife coexistence (COFO/2026/7.3)#665020FAO Open Knowledge
• Chimpanzees and Elephants Can Be Used as Reliable Flagship‐Umbrella Species for Eco‐Labels#665403HAL (France)
• Water Efficient Alternative Crops for Sustainable Agriculture along the Tarim Basin: A Comparison of the Economic Potentials of Apocynum pictum, Chinese Red Date and Cotton in Xinjiang, China#1027899World Agroforestry (ICRAF) Dataverse OAI Archive
• Innovative Solar Water Pump Adoption Framework for Smallholder Women Farmers in Northern Nigeria: Yield Improvement and Cost Savings Dynamics#187170Zenodo (CERN)
• A hydrological-economic model for sustainable groundwater use in sparse-data drylands: Application to the Amtoudi Oasis in southern Morocco, northern Sahara#948359Repositorio de Universidad Autónoma de Chile.
• Proyecto Estructural Intensificación sostenible de los sistemas de producción bajo cubierta (hortalizas, flores y ornamentales)#970144DSpace
• Organic‐microbial strategies for iron and zinc biofortification in orange‐fleshed sweet potato [Ipomoea batatas (L.) Lam.]#1000731HAL (France)
• Premium pricing for zero residue certification: The role of environmental concern and health consciousness in consumer preferences for eco-labels on fresh tomatoes#247044IRIS
• Liberica Coffee (<i>Coffea liberica</i>): A Bibliometric Analysis and Targeted Review of Physical, Bioactive, and Sensory Characteristics#253700Europe PMC
• Projected impacts of global warming on the production and qualities of hemp and flax plants and fibres: Toward adaptation strategies#347625HAL (France)
• Quantifying farmers’ preferences for cropping systems intensification: A choice experiment approach applied in coastal Bangladesh’s risk prone farming systems#253404DSpace
• Adopción tecnológica para agricultura sostenible en páramos bajo jurisdicción car: Mitigación y adaptación climática#230634Dialnet
• Integrated Biological and Metabolomic Characterization Reveals the Multifunctional Potential of Pseudomonas putida V01 for Disease Suppression and Plant Growth Promotion#348002IRIS
• Living Deltas Hub: Sustainable Agriculture Perceptions Related to Gender and Age in the Red River Delta, Vietnam: Metadata and Documentation, 2022#278345UK Data Service OAI-PMH Repository (Production)
• <i>Trichoderma</i> as a biological control agent against <i>Colletotrichum</i>-associated plant diseases: current insights and future perspectives#311605Europe PMC
• Agricultural intensification scenarios, household food availability and greenhouse gas emissions in Rwanda: Ex-ante impacts and trade-offs#482580HAL (France)