food-consumption

Documents about food-consumption

• How Canadians Communicate VI: Food Promotion, Consumption, and Controversy#334140Internet Archive
• What are people eating in Nalanda, India? Food consumption, food security, food sources, and food perceptions#426554CGSpace
• Food Standards Agency Standard Recipes Database, 1992-2012#977438UK Data Service OAI-PMH Repository (Production)
• Foodgrain production and consumption: targets, achievements and data needs.#657740CGSpace
• Predictive model of electrical energy consumption in a South African food retail store#483487OpenUCT
• Manual on household food consumption surveys#1469706FAO Open Knowledge
• Food Sovereignty, Agro-Extractive Resilience, and Dietary Transformations during the Second and Third Food Regimes in Ecuador (1964-2007)#437628Repositorio Institucional de la PUCP
• Nutri-Bébé 2013 Survey on Food Consumption of Infants and Young Children#869937ClinicalTrials.gov
• Survey on household food consumption, food waste awareness, generation and practices: The case of Latvia, January 2023#260370Rīga Stradiņš University Institutional Repository Dataverse Dataverse OAI Archive
• Food supply and consumption#138179OECD SDMX
• Factors influencing food consumption patterns of the University of Ibadan undergraduate students, Ibadan, Oyo State, Nigeria#1360867University of Ibadan Institutional Repository
• The Role of Emotional Arousal in Food Preference and Taste#287463ClinicalTrials.gov
• Assessing food consumption discrepancy between food balance sheet and survey dietary data in Europe#1266521HAL (France)
• Refining the Estimate of Fruit Consumption in Brazil’s National Food Consumption Survey: Quantifying the “Cherry on the Cake”#500205FAO Open Knowledge
• Responsible Food Production and Sustainable Consumption in Italian Restaurants: A Pathway to SDG 12#670779IRIS
• Deconstructing Fast-Food Consumption Among Female University Students University Women#1072185ClinicalTrials.gov
• ESSAYS ON FOOD POLICY, FOOD MARKETING, AND HOUSEHOLD CONSUMPTION#625705LSU Digital Commons
• Knowledge on nutrition and food consumption patterns of postgraduate students in the University of Ibadan, Nigeria#1360870University of Ibadan Institutional Repository
• Repeated Sweet Breakfasts and Subsequent Sweet Food Preferences and Intakes#891374ClinicalTrials.gov
• Results on food additives and flavourings in food and beverages intended for human consumption – Greece#383282Zenodo (CERN)
• Decision-making for Food Consumption in Young Adults#1453037ClinicalTrials.gov
• Temporomandibular Joint Dysfunction Prevalence and Oral Habits, Food Consumption Frequency and Eating Behaviour#1352835ClinicalTrials.gov
• Results on food additives and flavourings in food and beverages intended for human consumption – Slovakia#379718Zenodo (CERN)
• Results on food additives and flavourings in food and beverages intended for human consumption – Denmark#990614Zenodo (CERN)
• Results on food additives and flavourings in food and beverages intended for human consumption – Ireland#365993Zenodo (CERN)
• Results on food additives and flavourings in food and beverages intended for human consumption – Croatia#463044Zenodo (CERN)
• The Gut-brain Axis in Food Reward and Alcohol Consumption#859306ClinicalTrials.gov
• The Community Garden Health Block#1112990ClinicalTrials.gov
• Studi Literatur: Pengaruh Konsumsi Junk Food terhadap Obesitas: Literature Review: Effect of Junk Food Consumption on Obesity#1003864Jurnal Surya Medika (JSM)
• Can Calorie Labels Increase Caloric Intake#901747ClinicalTrials.gov
• Plant miRNAs In Human Plasma After Broccoli Consumption#1440021ClinicalTrials.gov
• Results on food additives and flavourings in food and beverages intended for human consumption – Cyprus#397815Zenodo (CERN)
• Determinants of Food Wasting Behavior: The Role of Organic Food Consumption and Environmental Literacy.#431069NCBI PubMed Central
• Food Consumption and Iron Status Survey in Two Provinces of Rural Burkina Faso#802662ClinicalTrials.gov
• Promoting Sustainable Food and Clothing Consumption: A Context-Sensitive Extended Theory of Planned Behavior#390072OSF
• Results on food additives and flavourings in food and beverages intended for human consumption – Portugal#376953Zenodo (CERN)
• Results on food additives and flavourings in food and beverages intended for human consumption – Slovenia#390574Zenodo (CERN)
• Effect of a Nutrition Education Intervention on Ultra-Processed Food Awareness and Consumption Among University Students#1307271ClinicalTrials.gov
• Shopping for Meaning: Tracing the Ontologies of Food Consumption in Latvia#701148PhilArchive
• Breakfast Consumption and Quality of Macro- and Micronutrient Intake in Indonesia: A Study from the Indonesian Food Barometer#121813HAL (France)
• Ultra-processed Food Consumption and Behavioral Disorder and Cognitive Function#1486659ClinicalTrials.gov
• Drivers and Barriers for Adopting Healthy and Sustainable Food Swaps in Young#812344ClinicalTrials.gov
• Assessing the ideational potential of young consumers for food system relocation#398882HAL (France)
• Evaluating the Impact of the Food Support Program (Programa de Apoyo Alimentaria)#863588ClinicalTrials.gov
• Ready Meal Consumption, Appetite and Food Intake in Females#917555ClinicalTrials.gov
• Sweet Consumption and Subsequent Sweet Food Preferences and Intakes#982622ClinicalTrials.gov
• 21 CFR Part 173 — Secondary Direct Food Additives Permitted in Food for Human Consumption#506776Code of Federal Regulations (eCFR)
• Does Increased Egg Consumption Have Cognitive and Neural Benefits in Food Insecure, At-risk Adolescents?#1124941ClinicalTrials.gov
• 21 CFR Part 109 — Unavoidable Contaminants in Food for Human Consumption and Food-Packaging Material#506738Code of Federal Regulations (eCFR)
• 21 CFR Part 172 — Food Additives Permitted for Direct Addition to Food for Human Consumption#506775Code of Federal Regulations (eCFR)