olive-oil

Documents about olive-oil

• Post-prandial Effects of Extra Virgin Olive Oil on Endothelial Function in Adults at Risk for Type 2 Diabetes#146320ClinicalTrials.gov
• Trace Elements Analysis of Tunisian and European Extra Virgin Olive Oils by ICP-MS and Chemometrics for Geographical Discrimination#129296HAL (France)
• Valorization of residues generated in the production of olive oil through clean technologies#824051Repositorio Institucional de la Universidad de Burgos (RIUBU)
• Effect of Extra Virgin Olive Oil Addition in the Diet of Women With Gestational Diabetes Mellitus (OLIDIAG)#154809ClinicalTrials.gov
• Interaction Between Attributes and Familiarity in Consumer Preferences for Olive Oil: Using Consumers’ Residence as a Proxy for Familiarity#171681OSF
• Lifestyles and Breast Cancer#885983ClinicalTrials.gov
• Effect of Metformin and Combination of Olive Oil Plus Nutritional Supplements on Inflammatory Markers IL-6 and IL-8 in PCOS.#481735ClinicalTrials.gov
• Dietary Intervention With High Phenolic EVOO in CLL#910059ClinicalTrials.gov
• Clinical and Biochemical Assessment of Ozonated Olive Oil Mixed Bone Substitute in Treating Intra Bony Periodontal Defect#915714ClinicalTrials.gov
• EVOO Coratina Intervention on Lipids in Non-diabetic Hypertensive Patients Undergoing Hemodialysis (EVOOC-3H)#981536ClinicalTrials.gov
• Isolation and Molecular Characterization of Extracellular Lipase and Pectinase Producing Bacteria From Olive Oil Mills#195223İzmir Yüksek Teknoloji Enstitüsü
• Data used in the article 'Optimisation of the physicochemical stability of extra virgin olive oil-in-water nanoemulsion: processing parameters and stabiliser type'#282036University of Reading Research Data Archive
• Effects of Parenteral Nutrition With Different Lipid Emulsions in Preterm Infants#829736ClinicalTrials.gov
• Antidiabetic Effect of Olive Pomace Oil#160320ClinicalTrials.gov
• Acute Assessment of Platelet Reactivity After the Intake of Oleocanthal#800843ClinicalTrials.gov
• Dietary Strategy to Tackle Sarcopenia in Early Elderly Subjects (FOOP-Sarc)#868740ClinicalTrials.gov
• The Optimal Measurement Time for the New Gallbladder Function Assessment Method#830281ClinicalTrials.gov
• The selection and treatment effects of ISO 14001: Investigating financial performance in the agri-food sector#208712HAL (France)
• Effects of Intralipid Versus Olive Oil Infusions on Endothelial Function, Immune Function, Inflammatory Markers#846371ClinicalTrials.gov
• metabolomics dataset manuscript "Combining untargeted profiling of phenolics and sterols, supervised multivariate class modelling and Artificial Neural Networks for the origin and authenticity of extra-virgin olive oil: a case study on Taggiasca Ligure"#937355Università Cattolica del Sacro Cuore
• CORonary Diet Intervention With Olive Oil and Cardiovascular PREVention#895997ClinicalTrials.gov
• Extra Virgin Olive Oil: Molecular Mechanisms, Bioavailability Challenges, and Therapeutic Perspectives / Muhammad Maaz, Muhammad Tauseef Sultan, Ahmad Mujtaba Noman, Ralf Weiskirchen, Waleed Rizk ElGhareeb, Bodour Ibrahim Al Shik Mubarak, Adel A. Rezk, Marwa Ezz El-Din Ibrahim#780329Deutsche Nationalbibliothek
• Shelf-life of flavoured olive oil with chili pepper: Comparison between co-milling fresh chili peppers with olives and typical infusion flavouring methods over 18 months of storage#264865IRIS
• Deep Frying in Extra-Virgin Olive Oil: Evaluating the Influence of the Type of Food and Breading on the Degradation of Phenolic Compounds#229648Figshare