sustainable-consumption

Documents about sustainable-consumption

• Identity-Driven Sustainable Consumption: How Conspicuous Consumption Motives Mediate Moral Identity and Green Purchase Intentions#18914OSF
• Sustainable consumption: at the cross-road of environmental and consumer policies#294877Lund University Publications
• Behavior Development Training for Sustainable Nutrition#860364ClinicalTrials.gov
• Market Inequalities and Ecological Distinction: The Moral Ruses of Sustainable Consumption across the North-South Divide#1120574HAL (France)
• From Awareness to Action: Decoding the Green Gap in Sustainable Fashion Consumption Using the Information-Motivation-Behavioral Skills#430444Journal of Theoretical and Applied Management (Jurnal Manajemen Teori dan Terapan)
• Sustainable Consumption, Consumer Culture and the Politics of a Megatrend#752176PhilArchive
• Sustainable consumption and the UK’s leading retailers#169367Research Repository
• Promoting Sustainable Food and Clothing Consumption: A Context-Sensitive Extended Theory of Planned Behavior#390072OSF
• Responsible Food Production and Sustainable Consumption in Italian Restaurants: A Pathway to SDG 12#670779IRIS
• Drivers and Barriers for Adopting Healthy and Sustainable Food Swaps in Young#812344ClinicalTrials.gov
• Consumers' Emotional Reaction to Sustainability Cue#1307366ClinicalTrials.gov
• Sustainable Consumption Communication: A Review of an Emerging Field of Research#734025PhilArchive
• Towards sustainable sweetpotato production and consumption: the role of confectioneries#1348164University of Ibadan Institutional Repository
• Behaviour Change Strategies for Reducing Meat Consumption: A Multi-Level Meta-Analysis#621078OSF
• Assessing the ideational potential of young consumers for food system relocation#398882HAL (France)
• Towards sustainable energy consumption for occupants of buildings with collective heating systems#1000736HAL (France)
• To LEED or not to LEED; a data comparison of energy consumption and greenhouse gas production in multi-family housing operations#305590Pepperdine Digital Commons
• Online, offline, and beyond: social influences on household waste and sustainable consumption#1134152HAL (France)
• AI-mediated intergenerational skill transfer: enhancing ESG literacy and sustainable consumption among aging populations.#645499NCBI PubMed Central
• Household Energy-Saving Behaviours: GZM vs. Poland#206696RepOD Dataverse OAI Archive
• Sustainable Control of Carbon Emissions and Energy Consumption Through a Green Data Center Approach.#218864NCBI PubMed Central
• Eating healthy and sustainable : consumer awareness, perceptions and attitude towards mushroom consumption in Kigali, Rwanda#653026JLUpub
• Enough is enough#1238731Open Library
• From Tradition to Transition: A Multidimensional Analysis of Household Dietary Sustainability in Uganda#227133JLUpub
• Governance Misalignment in Sustainable Consumption: Explaining the Policy-Practice Gap#390073OSF
• How the sausage is made: Testing the effectiveness of an informative video in promoting sustainable food consumption#304208Europe PMC
• Energy consumption of standard and contrast-enhanced mammography: a step towards sustainable breast imaging#311565Europe PMC
• INTEGRATING LEAN PRINCIPLES AND ENERGY MANAGEMENT FOR SUSTAINABLE MANUFACTURING: A PDCA-BASED FRAMEWORK WITH DYNAMIC AND ERGONOMIC ENERGY ASSESSMENT#200234Digital Commons @ Michigan Tech
• Towards Sustainable Federated Learning: A Survey on Energy and Experimental Practices#1090596HAL (France)
• Suboptimal food products in Indonesia: a sustainable consumption behavior choice experiment and unveiling the attributes with a causality approach#226704Enlighten Publications
• The Relationship Between Eco–Friendly Marketing Strategies and Consumer Purchase Intentions#402354HAL (France)
• The ecology of commerce#1237966Open Library
• How influencers’ expertise and attractiveness promote sustainable consumption and organic food purchase intention#1272054Recep Tayyip Erdoğan University Institutional Repository
• Modeling consumer purchase intention for upcycled okara products using PLS-sem#1393474ARPHA OAI-PMH Endpoint
• Political stability and good governance as catalysts for achieving sustainable cities, clean energy, and responsible consumption: evidence from an emerging economy#20225DOAJ
• Identity-Based Motivation and Green Purchase Intentions: The Mediating Role of Conspicuous Signaling#178333OSF
• Sustainable MRI: Interpretable Deep Learning for estimating energy and power consumption, revealing key acquisition parameters and their interactions#1013779arXiv (All)
• SWEDISH MIDDLE SCHOOL TEACHERS’ (GRADES 4–6) PEDAGOGICAL STRATEGIES FOR PROMOTING ENVIRONMENTAL RESPONSIBILITY#1312233GUPEA
• The story of stuff#1237647Open Library
• Urban Ecosystem Services#486653Directory of Open Access Books
• Consumer barriers to the circular economy: A managerial perspective on the "value-action gap"#1089784EconStor
• Some methods of processing fish: Strengths, Weaknesses, Opportunities and Threats (SWOT) analysis in Nigeria#419483University of Ibadan Institutional Repository
• Belief, beauty and being gripped by a story: using emotional customer engagement to facilitate the transition to more sustainable forms of production and consumption.#648507Spiral
• Sustainable strategies to improve indoor comfort and reduce energy consumption in winter: Integration of fly ash and rice husk ash in PCM concrete.#1373924NCBI PubMed Central
• Public survey data of the research study “Ready for change? Sustainable management of common natural resources”: Thematic survey of May 2020#394806DataverseLV Dataverse OAI Archive
• From digital product diffusion to sustainable population health: a two-layer complex-network evolutionary game analysis of digital manufacturing and health-oriented sport consumption.#662876NCBI PubMed Central
• The role of values in future scenarios : what types of values underpin (un)sustainable and (un)just futures?#197709SUNScholar
• Carbon-intensive agriculture: agricultural trade openness, energy use, and environmental challenges in high-emission countries#203168Recep Tayyip Erdoğan University Institutional Repository
• Natural wine as a cultural field: Consumers, professionals and symbolic struggles over authenticity and regulation#344651HAL (France)
• Does Looking Like Meat Help? Visual Similarity and Consumer Evaluations of Plant-Based Steaks#462500OSF