functional-food

Documents about functional-food

• The 5Ad Diet for Functional Bowel Disorders#1262336ClinicalTrials.gov
• Hydrocolloids as Functional Food Ingredients for Gut Health#904880ClinicalTrials.gov
• Metabolic Syndrome and Functional Food#1379227ClinicalTrials.gov
• Cognitive Modulation of Dyspeptic Symptom During Food Ingestion in Functional Dyspepsia Patients Cognitive Modulation#834503ClinicalTrials.gov
• Dataset on the upcycling of orange by-products into functional ingredients and food products#680098Repositório de Dados de Pesquisa da Unicamp Dataverse OAI Archive
• Applications of Cordyceps militaris in Food Technology: Bioactive Compounds, Functional Properties, and Future Perspectives#384631HAL (France)
• Optimization of Protoplast Formation, Fusion, Cell Wall Regeneration, and Functional Characteristics of Developed Non-Recombinant Lactobacillus Species#625714LSU Digital Commons
• Intervention Study on Molibdenum Biofortification Vegetables ( Nutri-Mo-Food )#1210946ClinicalTrials.gov
• Human Study of Functional Meat Products#1294117ClinicalTrials.gov
• Intervention Study on Iodine Biofortification Vegetables ( Nutri-I-Food#993676ClinicalTrials.gov
• Maqui Mind: Functional Food for Your Health#905399ClinicalTrials.gov
• White tea modulates metabolic parameters and adipokine signaling in experimental obesity: evidence for functional food potential#276153Recep Tayyip Erdoğan University Institutional Repository
• Obtaining and characterization of freeze-dried whole taro root (Colocasia esculenta), mucilage and residue as functional food#1017040RI UFLA
• Glycaemic Index (GI) Evaluation of Carbohydrate-based Food with Functional Ingredients Derived from Food Sources#18787ClinicalTrials.gov
• Arabinoxylans as Functional Food Ingredients: A Review#1146393HAL (France)
• Functional Foods and Biotechnology#1334163Open Library
• Validation of a Novel Functional Food Designed to Meet the Nutritional Needs of People Living With Parkinson's Disease#867480ClinicalTrials.gov
• Sustainable use of bioactive natural pigments in the food industry#200661HAL (France)
• Rotulagem de alimentos comercializados como funcionais#465623Repositório Institucional da Universidade Federal de Sergipe
• Resilience to the Effects of Advertising in Children#1102724ClinicalTrials.gov
• Functional Food Product#859218ClinicalTrials.gov
• Effect of 35624® Alflorex® in Functional Gastrointestinal Disorders (FGIDs) in Children.#1438026ClinicalTrials.gov
• Brain-based Etiology of Weight Regulation#486909NutriXiv
• Evaluation of Food Hypersensitivity in Children/Adolescents With Functional Dyspepsia#803088ClinicalTrials.gov
• In silico genotoxicity of coumarins: Application of the Phenol-Explorer food database to functional food science#948338Repositorio de Universidad Autónoma de Chile.
• Functional Yogurt Consumption and Its Effects on the Lipid Profile of Healthy Subjects#860114ClinicalTrials.gov
• Citrus peel flours: From residues to bioactive ingredients for food applications#253945IBISS
• Food Collection From Type 1 Diabetic Patients Practicing Insulin Functional Therapy#1151731ClinicalTrials.gov
• Effect of Nutriose Supplementation on Satiety, Weight Loss and Adiposity in Overweight Subjects#1008521ClinicalTrials.gov
• Exposure-Based CBT for Avoidant/Restrictive Food Intake in Functional Dyspepsia#834377ClinicalTrials.gov
• Exploring Buckwheat's Glucose Lowering Potential#1153540ClinicalTrials.gov
• The Six Food Elimination in Postprandial Distress Syndrome#1486328ClinicalTrials.gov
• The Use of Functional Confections in Promoting Oral Health#806995ClinicalTrials.gov
• Non-pharmacological Intervention for Preclinical Alzheimer's Disease#854464ClinicalTrials.gov
• The Effect of High Selenium Functional Food and Selenium Supplement#841694ClinicalTrials.gov
• Studying the Hedonic and Homeostatic Regulation of Food Intake Using Functional MRI#896029ClinicalTrials.gov
• CNS Modification of Food Craving by Neurofeedback#1280196ClinicalTrials.gov
• Dietary Microbial Polysaccharides in Food Systems: Production, Functional Properties, and Applications.#1068850NCBI PubMed Central
• The multifaceted Sacha Inchi (Plukenetia volubilis L.) protein: from molecular composition to extraction techniques, techno-functional properties, and food applications#201278Universiti Putra Malaysia Institutional Repository
• Transcranial Random Noise Stimulation in Food Addiction Treatment#1213762ClinicalTrials.gov
• Acetylation of quinoa starch: structural and functional improvements for food and industrial applications#1479833HAL (France)
• Natural Deep Eutectic Solvents as Green Processing and Functional Media in Food Packaging#309442OpenMETU
• Protein-Based Probiotic Delivery Systems: Structural Basis, Functional Roles, and Food Applications.#440754NCBI PubMed Central
• Effectiveness and Safety of Benemix® in Constipation#908119ClinicalTrials.gov
• Functional Food Application of Okara Protein Hydrolysate (OPH)- for Anti-exercise-fatigue#1044383ClinicalTrials.gov
• Targeted Food Elimination for Treatment of Functional Gastrointestinal Diseases in Children#1321239ClinicalTrials.gov
• Prebiotic and Functional Fibers from Micro- and Macroalgae: Gut Microbiota Modulation, Health Benefits, and Food Applications#347731HAL (France)
• Cereal Biomass Valorization for Functional Food Ingredients: Fractionation and Circular Biorefinery Strategies#1500251Europe PMC
• Evaluating the Impact of Microalgae Powder on Physicochemical and Functional Properties of Hard Candies#293708İzmir Yüksek Teknoloji Enstitüsü
• Consumer Choices in the Functional Food Market: A Review of Determinants of Purchasing Behavior.#140840NCBI PubMed Central