Conceptio
›
food-processing
Topic
food-processing
Knowledge-graph topic
· documents ABOUT food-processing across the archive
26
Documents about food-processing
Documents about food-processing
Synergies between food biodiversity, processing levels, and the EAT-Lancet diet for nutrient adequacy and environmental sustainability: a multiobjective optimization using the European Prospective Investigation into Cancer and Nutrition cohort
#218197
HAL (France)
High-Pressure Processing for anisakis larvae inactivation: fish quality changes and Near-Infrared Spectroscopy to verify its application
#280661
IRIS
Empirical mode decomposition of throat microphone recordings for intake classification
#955037
Koc University Digital Collections
21 CFR Part 579 — Irradiation in the Production, Processing, and Handling of Animal Feed and Pet Food
#506865
Code of Federal Regulations (eCFR)
7 CFR Part 252 — National Commodity Processing Program
#504377
Code of Federal Regulations (eCFR)
Experimental performance of an indirect solar dryer with hot air recycling for mango drying
#350752
HAL (France)
Impact of an additional grinding step before apple cooking on environmental, nutritional and sensory qualities of puree: a case study for organic apple
#357352
HAL (France)
In vitro digestion and bioaccumulation of food-born processing contaminant 3-MCPD diesters in rats
#468370
HAL (France)
Assessing the role of ultra-processed foods in colorectal cancer incidence: insights from the EPIC cohort
#218192
HAL (France)
A Study Comparing the Health Effects of Two Diets Following UK Dietary Guidance in People Living With Overweight or Obesity
#893293
ClinicalTrials.gov
Développement et analyse d'un modèle dynamique d'attaque de phages lors de l'acidification du lait pour la fabrication du fromage
#142645
HAL (France)
Effect of Processing on the Structure, Techno-Functional Properties and Nutritional Quality of Animal- and Plant-Based Food Proteins
#486507
Directory of Open Access Books
21 CFR Part 210 — Current Good Manufacturing Practice in Manufacturing, Processing, Packing, or Holding of Drugs; General
#506799
Code of Federal Regulations (eCFR)
Design and evaluation of a semi-continuous vacuum frying system to produce high-quality chips from ripened fruits: Application to plantain
#205748
HAL (France)
Taste at first (person) sight: Visual perspective modulates brain activity implicitly associated with viewing unhealthy but not healthy foods
#388096
HAL (France)
Perinatal consumption of a thermally processed diet alters feeding behavior and has sex-dependent effects upon metabolism in later life in mice
#685087
HAL (France)
Replication Data for: Using Best-Worst Scaling to Explore the Perceived Addictiveness of Foods by Processing Level: A Cross-Sectional Study Among Higher Education Students in Belgium
#406924
ULiège Open Data Repository Dataverse OAI Archive
Delivering Cost-Beneficial Region-Subsector-Tailored Strategies for Synergistic Resource Recovery in a Food Processing Sectors
#609496
Figshare
Flavour delivery in chewing gum matrix and its application in developing a novel flavour impairment training (FIT) system
#681023
University of Nottingham Repository
Pengaruh Pemberian Penyuluhan Gizi Menggunakan Media Video tentang Higiene Sanitasi dalam Pengolahan Makanan terhadap Tingkat Pengetahuan dan Sikap Penjamah Makanan pada Aulia Catering Service di Kota Palangka Raya: Determine the Effect of Providing Nutritional Counseling Using Video Media about Sanitary Hygiene in Food Processing on the Level of Knowledge and Attitudes of Food Handlers at Aulia Catering Service in Palangka Raya City
#1004002
Jurnal Surya Medika (JSM)
Optimization of A Simple DC Motor-Based Approach for Low-Cost Semi Automated Nut Sheller
#438702
Figshare
Scientific Opinion on application (EFSA‐GMO‐UK‐2008‐60) for placing on the market of genetically modified herbicide tolerant maize GA21 for food and feed uses, import, processing and cultivation under Regulation (EC) No 1829/2003 from Syngenta Seeds.
#121181
NCBI PubMed Central
9 CFR Part 534 — Pre-Harvest Standards and Transportation to Processing Establishment
#504986
Code of Federal Regulations (eCFR)
9 CFR Part 424 — Preparation and Processing Operations
#504975
Code of Federal Regulations (eCFR)
← Previous
Page 3 of 3
Topic record
· derived from the Conceptio knowledge graph (shared subject terms across the corpus)
Conceptio Open Knowledge Archive — topic hubs link to canonical document pages with full provenance.